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Home » HOMEBREW BEER » INGREDIENTS » YEAST » DRY YEAST
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BREWFERM BLANCHE

Price: $3.85
BREWFERM LAGER

Price: $1.95
DORIC

Price: $1.95
MUNTONS
(2 Pack Per 5 Gallons)
Price: $0.99
NOTTINGHAM
The Nottingham strain was selected for its highly flocculant (precipitating) and relatively full attenuation (transforming sugar into alcohol) properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for an ale yeast, allowing the full natural flavor of malt to develop. Good tolerance to low fermentation temperatures, 14°C (57°F), allow this strain to brew lager-style beer. Recommended 14° to 21°C (57° to 70°F) fermentation temperature range.
Price: $1.95
SUPERIOR LAGER
We recommend 2 per 5 gallon batch.
Price: $0.95
WINDSOR
Danstar Windsor ale yeast originates in England. This yeast produces a beer which is estery to both palate and nose with a slight fresh yeasty flavor. These are usually described as full-bodied, fruity English ales. Depending on the substrate, the Windsor demonstrates moderate attenuation which will leave a relatively high gravity (density). Recommended 17° to 21°C (64° to 70°F) fermentation temperature range.
Price: $1.95
Brew It Yourself
Brew It Yourself

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 Thu: 11 AM - 6 PM      Fri: 11 AM - 6 PM
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