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Our products

BELGIAN CANDI SUGAR
Crystallized sugar derived from the sugar beet in Europe. Typical useage 1-2 pounds in Belgian beers.
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Price: $0.00
CORN SUGAR 10 LBS
Dextrose, used for carbonation and to add alcohol with no body.
Price: $10.47
CORN SUGAR 2 LBS
Dextrose for carbonation or to add alcohol without body.
Price: $3.27
CORN SUGAR 5 LBS
Dextrose, adds alcohol and no body. Used for carbonation as well.
Price: $6.55
CORN SYRUP
Used in American style lagers to increase alcohol yet keep a light body.
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Price: $1.75
HONEY
Delicious recipe from the bees around the world!
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Price: $0.00
LACTOSE 8 OZ.
Non fermentable milk sugar used to leave some sweetness behind in beer....used in milk stout (sweet stout) and others.
Price: $2.23
MALTO-DEXTRIN 8 OZ.
Non fermentable adjunct that adds body. 1/2 to 1 pound is normal usage.
Price: $1.15
RICE SYRUP SOLIDS 1 LBS
Powdered rice used to add alcohol and not body.
Price: $4.88
RICE SYRUP SOLIDS 2 LBS
Rice powder to add alcohol and no body.
Price: $8.70
Brew It Yourself
Brew It Yourself

Mon: 12 PM - 4 PM
Tue: Closed
 Wed: 11:30 AM - 5 PM
 Thu: 12 PM - 6 PM      Fri: 10:30 AM - 6 PM
 Sat: 10 AM - 5 PM       Sun: 11 AM - 4 PM

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