( 0 - ) The Argentine Malbechas found uniquely favourablegrowing conditions in Argentina and has no doubt created one of the most successful and delicious Malbec wines in the world. A combination of desert climate, cold nights, and irrigation of eternal snows from the Andes, creates an especially healthy environment for these vines. An intense bouquet of damson plums, black currant and violet aromas give way to a slight touch of hunting and leather notes. This richly purple coloured Malbec carries a velvety texture with long, soft flavours. Although it ages beautifully, firm tannins and mellow acidity allow this wine to be enjoyed while young.

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 ( 0 - - ) The bold, individualistic style of Australia’s winemakers has unleashed the full potential behind the ‘king of red grapes’, captured here in our Australian Cabernet Sauvignon. Combines forward fruit flavours of cherry, raspberry and blackcurrant with a tremendous backing of tannin and structure. Rich and polished with a long, layered finish warmly accentuated with oak.

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 ( 0 - - ) The blend that made Australia famous. Cabernet Sauvignon’s structural intensity perfectly complements the ripe fruit and chocolate flavors of Shiraz, for rich, complex and hearty red wine of outstanding character. Big, bold and dark – a luxurious treat.

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 ( 0 -  ) Leave it to the Aussies to take the noble French grape and turn it into the wine equivalent of a full-on party. The Chardonnays of Australia continue to wow wine drinkers around the world with their unabashed celebration of opulent fruit and vanilla-oak, full-bodied flavour. Our Chardonnay is no exception. Full, supple, buttery and fruity, this golden wine delivers from start to clean, lingering finish. Ideal with chicken, fish, salads and cream-sauce pastas.

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 ( 0 -  ) The grape that was made for Down Under - its hot climate perfec for bringing out the best traits in this popular grape varietal. Australian Shiraz is seductively delicious, with startlingly rich, ripe aromas that deliver right through to the full zesty finish. Amazingly, the style allows for polished tannins early, so the young wine is not rough or harsh. The aged version retains the core fruit flavours of plums, cherries and blackberries, but gains extra polish. Pair this Shiraz with flavourful meals!

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 ( 0 -  ) Our Chilean version of this classic boasts black pepper and berry bouquets. Notably flavorful, with tannins that develop with age. Pairs with beef, turkey, lamb and stews.

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( 0 -  ) Our Chilean Chardonnay displays charming flavours and personality: lively and medium-bodied, with citrus and apple notes. Versatile in matching with food, particularly with fine fish and seafood dishes.

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 ( 0 -  ) Powerful fruit and spice flavor, with mellow tannins for a supple finish. Deserves ageing, but will develop quicker than Cabernet Sauvignon and will stand up to the same food pairings.

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 ( 0 -  ) The world’s most renowned red wine, from the world’s most renowned wine country. Deep ruby red colour, with characteristic fruit intensity balanced by strong tannins which, with the addition of premium French oak, results in a wine of rich complexity, fully realized with age.

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( 0 -  ) The classic, from the country that made it famous in so many of its high-end white wine blends. Pleasantly dry, with medium acidity balanced with subtle hints of citrus and fruit. Includes premium French oak for a characteristic vanilla-oak structure. Has established a following for its unique balance of dryness, fruit and oak.

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 ( 0 -  ) Direct from the vineyards of southern France, this classic varietal is rich with ripe fruit and berry flavours, yet soft and elegant. Dry, full-bodied and deeply coloured, with a complex velvety taste accentuated with premium French oak.

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 ( 0 -  ) Named for the village in Italy’s Piedmont region, recognized for its big, powerful red wines, full of tannins in their youth, yet aging into complex wines, with lush aromas, robust fruit flavors, and a dry, full finish. Similar in style to its Barolo cousin, yet more elegant and refined.

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 ( 0 -  ) Montepulciano is a vigorous red grape variety widely planted over much of east-central Italy, capableof creating deeply coloured, rich red wines with blackberry fruit flavours and spicy, peppery tannin levels. Montepulciano generally produces wines that are smooth and mellow yet robust and mouth filling, with dependably high alcohol content. Superb with veal and pasta – an Italian gem you won’t want to miss.

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 ( 0 ) The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavours include a certain flintiness with hints of citrus and almonds.

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 ( 0 -  ) Italian Sangiovese (san-joe-VAY-zee) has a bright red cherry character, overlaying strawberry notes, with hints of violets and white pepper. It's medium body and long, wonderfully smooth, tannic finish is livened by a zing of acidity and toasty oak.

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( 0 ) Verdicchio is one of central Italy’s extremely popular white wine varieties, produced from the astonishingly lively Verdicchio grape. Its name is derived from verde, meaning green, referring to the yellow-green skin of the grape, which gives the wine a subtle, greenish hue. The aroma is delicate, light and fruity, and the flavour is pleasantly crisp and distinctly dry, with bright lemony acidity and a fresh, elegant finish that cleans the palate. Verdicchio allows for early consumption and pairs perfectly with seafood and cream sauce pastas.

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 ( 0 -  ) Delicate and balanced like a Pinot noir, with the hardiness and robust colour of Cinsault. Deep intense ruby colour with purple highlights. Layered aromas of raspberry, spices, red cherry, and fruitcake give way to rich complexity of flavours including raspberry, vanilla, plums, coffee. Smooth on the palate, easy drinking

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 ( 0 -  ) Spain’s finest red wine blend from the famous northern Spanish region. Tends toward the traditional French blends, combining bright berry and spice flavours, deep red colours and solid tannin backup. Includes premium oak for a soft, dry vanilla finish. Delightful when aged.

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